Catalan Salt Pinch Cake (page 197)
Catalan 03 Salt Pinch Cake (page 197) – with hazelnut expresso topping
ROSE’S heavenly CAKES: Catalan Salt Pinch Cake (page 197) on individual paper liners and topped with hazelnut espresso drizzle:
Catalan 02 Salt Pinch Cake (page 197) – the take
ROSE’S heavenly CAKES: Catalan Salt Pinch Cake (page 197) on individual paper liners: Sent from my iPhone
Catalan 01 Salt Pinch Cake (page 197) – unusual mixing
hector’s take on ROSE’S heavenly CAKES: Catalan Salt Pinch Cake (page 197) is on individual panettone paper cupcake liners. 9 fits perfectly, a verified by my favorite electronic kitchen scale: never had i mixed a cake that requires adding 2 tbsp of yolks into an almond meringue, every 2 minutes for 20 minutes! can someone [...]
