Karmel 02 Cake (page 31) – the truth about brown sugar.

brown sugar has health benefits, but don’t be fooled by plain refined white sugar colored brown!  in preparation for ROSE’S heavenly CAKES: Karmel Cake (page 31), i am sourcing real brown sugar.

i am delighted to announce that i am part of Topics for The New York Times.  for one, i have to work with 2 editors and 1 software trainer from the new york times, to post my short articles on their site!  they need to read/edit every word.  makes me feel like an old fashioned scholar.  or does this give the new york times more validity?  it helps correct my english though for sure, which is my 3rd language!

grandma used to say that the molasses on brown sugar are SUPER GOOD for you (full of minerals, vitamins, etc).

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7 thoughts on “Karmel 02 Cake (page 31) – the truth about brown sugar.

  1. Jenn says:

    Congrats on the quote Hector. And thanks for posting this, I rarely open the times. What a nice article and a wealth of information from Rose. I like how she break down the proportion of ingredients.

  2. Sharon says:

    Me keeps going to the link, read abt the brown sugars the other day. Everyday there is a fresh posting, is it?

    All the Best, writing is such a beautiful thing..and to write and be read is like having the cake and eating it too 🙂

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