Saint-Honore 04 Triffle (page 227) – flat gorgeous genoise

somehow i will compose ROSE’S heavenly CAKES: Saint-Honore Triffle (page 227) as a heart. here is the flat gorgeous baked genoise:

note:  i am using maui turbinado sugar on this cake.

10 thoughts on “Saint-Honore 04 Triffle (page 227) – flat gorgeous genoise

  1. Julie says:

    Those genoise look absolutely perfect- high, flat and even.

    Looking forward to seeing the end result, sounds delicious!

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