Genoise 11 Rose (page 169) – pistachio bread


ROSE’S heavenly CAKES: Genoise Rose (page 169), mutated as a pistachio bread.  to my surprise, it was utterly delicious, and my staff devoured it in minutes.
omit the syrup.  replace the sugar with clover honey.  replace the butter and the flour with finelly ground sicilian pistachios.  the cake rises to the top, overflows, then deflated to a forth.
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